Contact Us

Copper Kettle


1049 Lincoln Way East

Chambersburg, PA 17201


717-264-3109


copperkettleinfo@gmail.com

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Copper Kettle

House of Prime Rib

Est. 1956

 
Yuengling Lager
Bud Light
Miller Lite
Blueberry Ale
Pernicious IPA
Coors Light
Mich-Ultra
Vienna Lager
Amstel Light
Blue Moon
Wolf Pup IPA
Stella
Corona
Spectral Haze IPA
Mango Cart Wheat Ale
Non-Alcoholic Beer
Absolut Citron Vodka 80 Proof
Bacardi Superior Rum 80 Proof
Captain Morgan Original Spiced Rum 70 Proof
Banker's Club London Dry Gin 80 Proof
Banker's Club Straight Bourbon 80 Proof
Absolut Mandrin Vodka 80 Proof
Absolut Vodka 80 Proof
Banker's Club Vodka 80 Proof
Grey Goose Orange
Grey Goose Vodka 80 Proof
Ketel One Vodka 80 Proof
Smirnoff Vodka 80 Proof
Stoli Raz
Stolichnaya Stoli Vanil Vodka 75 Proof
Stolichnaya Stoli Vodka 80 Proof
Tito's Handmade Vodka 80 Proof
Castillo Silver Rum 80 Proof 1 L
Malibu Coconut Rum 42 Proof
Jim Beam Straight Bourbon 80 Proof
Wild Turkey 101 Straight Bourbon 101 Proof
*Scotch
Maker's Mark Straight Bourbon 90 Proof
Woodford Reserve Straight Bourbon 90 Proof
Basil Hayden's Straight Bourbon 80 Proof
Angel's Envy Straight Bourbon 87 Proof
Jim Beam Straight Rye Whiskey 90 Proof
Myers's Dark Rum 80 Proof
Jose Cuervo Especial Tequila Silver 80 Proof
Patron
Tortilla Tequila Silver 80 Proof
Aperol
Baileys Irish Cream 34 Proof
Zambuca/Ouzo?
Barton Peach Schnapps 42 Proof
Campari
Christian Brothers Brandy
Courvousier Cognav VS
Dekuyper Peppermint Schnapps
Disarono Amaretto
Drambuie
Frangelico
Gentlemas Jack
Kahlua Coffee Liqueur 40 Proof
MDD Spirits
Jameson Irish Whiskey 80 Proof
Beefeater London Dry Gin 94 Proof
Bombay Sapphire Gin 94 Proof
Hendrick's Gin 88 Proof
Sloe Gin
Tanqueray London Dry Gin 94 Proof
Seagram's VO Canadian Whisky 80 Proof
Crown Royal Canadian Whisky 80 Proof
Blanton's Single Barrel
Knob Creek Straight Bourbon Small Batch 100 Proof
Glenlivet 12
Dalwhinnie 15
Dewar's White Label Scotch 80 Proof
Johnnie Walker Red Label Blended Scotch 80 Proof
Johnnie Walker Black Label Blended Scotch 12 Year Old 80 Proof
The Balvenie Single Malt Scotch Doublewood 12 Year Old 86 Proof
Fireball Cinnamon Whisky 66 Proof
Seagrams 7
Jack Daniel's Old No 7 Black Label Tennessee Whiskey 80 Proof
Jack Daniel's Honey Whiskey 70 Proof
Jack Daniel's Fire Whiskey 70 Proof
Old Grandad
Regency da Vinci Amaretto 56 Proof
Southern Comfort
Carlo Rossi Chablis 4 L
Carlo Rossi Chardonnay 4 L
Taylor Sherry Cream 3 L
Beringer White Zinfandel
Ravenswood Zinfandel
Clos do Bois Merlot
Relax Riesling
Nobilo Sauvignon Blanc Marlborough
Martini and Rossi Vermouth Sweet 1L
Woodbridge by Robert Mondavi Sauvignon Blanc 
Dark Horse Chardonnay 
Elmo Pio Moscato 
Chateau Ste Michelle Riesling Columbia Valley
Diseno Malbec Mendoza Old Vines
Ruffino Lumina Pinot Grigio 
Carnivor Cabernet Sauvignon 
Martini and Rossi Prosecco 
Alamos Seleccion Malbec Mendoza
Kim Crawford Sauvignon Blanc Marlborough
Louis M Martini Cabernet Sauvignon Sonoma County
La Crema Chardonnay Sonoma Coast
Santa Margherita Pinot Grigio 
Mark West Pinot Noir 
Apothic Red Winemaker's Blend 
Cupcake Vineyards Moscato d'Asti
The Dreaming Tree Crush Red Blend 
Francis Coppola Diamond Collection Merlot
Gettysburg Winery Rebel Red 
7 Deadly Zins Zinfandel 
Meiomi Pinot Noir 
Cavit Cabernet Sauvignon 
Cavit Chardonnay 
Cavit Merlot 
Cavit Moscato 
Cavit Pinot Noir 
Cavit Riesling
Yellowtail Shiraz
Frontera Malbec
Cavit Pinot Grigio 
Sutter Home Sauvignon Blanc 
Sutter Home White Zinfandel 
*Lambrusco
*Red Blend?
Banker's Club Vodka 80 Proof

draft bottle
 

All sandwiches and wraps are 

served with homemade coleslaw

 

Prime Rib Sandwich

Served open-faced on a French roll 

and complimented with au jus 18.50

 

Broiled Crab Cake Sandwich

Prepared with the finest jumbo lump 

crabmeat, served with tartar sauce  18.50

 

Fillet of Haddock

Lightly seasoned and broiled, 

served with tartar sauce  16.95

 

Chesapeake Crab Wrap

Thin tortilla stuffed with jumbo lump crabmeat, pesto mayonnaise, and shredded lettuce, seasoned with Old Bay and baked  16.50

 

 

 

½ lb. Black Angus Craft Burger

Garnished with lettuce, tomato, 

and pickles  12.50

 

Grilled Chicken Breast Sandwich

Chicken breast marinated in our 

secret blend of fresh ingredients 

and flame-grilled  11.50

 

Add Cheese: American, Cheddar, Swiss, 

Pepperjack, and Provolone  0.50 each

 

Add Toppings: Smoked bacon, sautéed mushrooms, and sautéed onions  1.50 each

Consuming raw or undercooked meat, poultry, seafood, shellfish, 

or eggs may increase your risk of foodborne illness.

 

 

 

 

 

 


Salads

 

Kettle Chef Salad

Garden greens topped with parmesan cheese, smoked bacon, tomatoes, and pita  11.50

 

With grilled chicken  14.50

 

Greek Chef Salad

A house favorite – garden greens complemented with a light Greek dressing, topped with feta cheese, kalamata olives, onions, tomatoes, 

and pita  12.50

 

With grilled chicken  15.50

 

Asparagus and Goat Cheese Spinach Salad 

Baby spinach topped with asparagus 

spears, smoked bacon, goat cheese, and 

pita, drizzled with honey  14.95

With grilled chicken  17.95

 

Crab Cake Spinach Salad

Baby spinach topped with smoked bacon, parmesan cheese, and seasoned croutons, 

served with a jumbo lump crab cake  18.50

 

Cowboy Steak Salad

Garden greens topped with flamed-grilled steak, French fries, cheddar cheese, and barbecue sauce, served with your choice of dressing  16.95

 

 

Sides

 

French Fries  3.95

Sweet Potato Fries  3.95

Kettle Fries  3.95

Onion Rings  3.95

 

18% gratuity added to parties of 6 or more

 

 

 

 Soups

Lobster Bisque

Creamy and smooth

7.95

  



Snapper Soup

French Onion Soup


Kettle Classic

7.95

Baked with croutons and provolone  7.95


 

 

 


 


Appetizers


 

Stuffed Mushrooms

Prepared with jumbo lump crabmeat, and baked with creamy imperial sauce  15.50

 

Crab Dip

Served with hot tortilla chips  12.50

 

Jumbo Shrimp Cocktail

Five jumbo gulf shrimp, served chilled with cocktail sauce  15.50

 

Ahi Tuna

Served over a bed of mesclun, drizzled with a teriyaki glaze  13.95

 

Jumbo Scallops Rumaki

Three bacon-wrapped sea scallops  14.95

 

BBQ Chicken Flatbread

Flatbread topped with smoked bacon 

and cheddar cheese  12.95




[Text Box: House Specialty Roasted Prime Rib of Beef Copper Kettle has specialized in slow-roasted prime rib that is hand-rubbed with our own blend of spices and served with au jus 8 oz. Carving 25.95 16 oz. Carving 35.95 Add 12: Crab Cake, Jumbo Sea Scallops, or Lobster Cake]

 

 

 

 

 

 

 


 

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

 

 

 

 


 


Entrees

All entrees are served with two sides



Filet Mignon

6 oz. filet mignon, seasoned with our secret blend of spices and fire-grilled  29.95

 

 

 

 

 


Jumbo Lump Crab Cakes

Prepared with jumbo lump crabmeat, .broiled, and served with tartar sauce  29.95

 

Flame-Grilled Salmon

Served over steamed vegetables, and complemented with a teriyaki glaze  26.50

 

Seafood Alfredo

Shrimp, scallops, and crabmeat prepared in a creamy parmesan sauce; and tossed with pasta  29.95

 

Maine Style Lobster Cakes

Complemented with a Cajun aioli  

 

 

 

 

 

 

29.95

 

Chicken Alfredo

Prepared in a creamy parmesan sauce 

and tossed with pasta  25.95

 

Chicken Chesapeake 

Chicken breast stuffed with a jumbo lump crab cake, topped with creamy imperial sauce and baked   27.50

Sandwich and salad menu available upon request  •  18% gratuity added to parties of 6 or more

 

 

 

 

 


New York Strip

14 oz. strip steak, prepared over 

an open flame

29.50

 

 

 

 

Baked Crab Imperial

Topped with béchamel and baked  

29.50

 

 

 

Stuffed Haddock

Stuffed with jumbo lump crab meat  

28.50

 

Jumbo Sea Scallops

Broiled in lemon butter, and 

served en casserole  

29.95

 

Jumbo Shrimp Scampi

Jumbo gulf shrimp prepared with a white wine garlic sauce, served over rice  27.50

 

 

 

Mediterranean Chicken

Garden vegetables prepared in a tomato broth; topped with grilled chicken breast and goat cheese  24.95 

 aph here.